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Prep Time: 10 Minutes | Cook Time: 20 Minutes | Total Time: 30 Minutes
I love to make my own oat milk at home.. however, the left over oats can only be eaten mixed in a bowl with fruit and toppings so many times before its time to switch it up! I’ve been having fun experimenting with different cookie recipes with the oats leftover so I wanted to share a recipe that has been successful in my household.
Ingredients
2 cups of oat pulp
1 1/2 cup organic coconut flour
2 tbsp baking powder
2 tbsp cinnamon
1/2 cup organic blueberries
1/2 cup organic brown sugar
Step by Step
1.In a bowl mix these ingredients together.
2.Shape into small cookie balls onto parchment paper and cookie tray.
3.Heat oven too 350 F and place tray into oven for 20 minutes.
4.After 20 minutes, check cookies to preference. Let cookies cool for 5 minutes and enjoy!
